【全席完全個室】牛タンと馬刺しがうまいお店 葉月 町田本店

This dish offers the satisfying texture of thickly sliced beef tongue and allows you to fully enjoy the delicious flavor of grilled beef tongue.The sweet flavor and juicy texture of the meat, which spreads with every bite, pairs perfectly with beer or sake.

A signature dish of Suisho, featuring carefully selected horse sashimi arranged in a colorful array.Enjoy the smooth texture, the rich flavor of the lean meat, and the different tastes of each cut, all in one dish.Enjoy it with sake or shochu.

A colorful assortment of sashimi featuring the freshest fish of the day.With its glossy, beautifully sliced fish, clean flavor, and refreshing juiciness that you can enjoy the moment it touches your tongue, this dish is sure to add a touch of elegance to any banquet.

Thinly sliced beef tongue sushi that locks in the savory aroma released the moment it's seared.This dish has a light texture, yet leaves a lingering, subtle aftertaste of beef tongue.

This visually appealing dish combines the rich flavor of tender horse sashimi with colorful vegetables and a refreshing sauce.This exquisite dish, featuring the refined sweetness and refreshing flavor of horse meat, is perfect as an appetizer or as an accompaniment to drinks.

The free-range chicken, grilled over charcoal, boasts a fragrant aroma and a delightfully springy texture.This dish, which offers the rich flavor of chicken that spreads with every bite and the deep aroma unique to charcoal grilling, is an excellent accompaniment to alcoholic beverages.

We cut the substantial beef tongue into bite-sized pieces and grilled it to a fragrant crisp.The generous amount of green onions and special sauce enhance the flavor of the beef tongue, making this a popular dish that pairs perfectly with alcohol.

Motsunabe, a Hakata specialty, features the delicious flavor of plump beef offal blended with the sweetness of vegetables.It's rich yet has a clean aftertaste, making it perfect as the main dish for a banquet.This popular dish is delicious right down to the last bite.

A stamina-boosting hot pot to get you through the summer! This dish is perfect for combating summer fatigue, combining beef offal, which is rich in collagen and B vitamins, with lemon, which is packed with citric acid that helps relieve fatigue.The refined umami of the Kyoto-style salt broth, combined with a refreshing acidity, makes this dish surprisingly easy to eat even on a hot day.Enjoy a delicious meal and recharge your tired body with energy!